March 19th @ 4:30 PM – 5:45 PM
(Ages 5-12) Get ready for cupcakes! In this class, students will learn to make butter cream frosting and how to apply it. We will also go over basic cupcake decorating tips such as filling a piping bag, preparing for special occasions, and using candy and other edible decorations.
Cost: $10/M; $15/R; $20/NR
Included in the All Access Passport.
Click here for more details.
